Coffee Of The Week
Colombian Supremo
We’re a little late to plant our garden this year, because every time we checked the weather there was a threat of storms–most of which did materialize. So last night the kids and I were out putting plants in the ground as dusk fell. I turned on the lights, and it looked magical as we tucked the roots into each bed (but don’t be fooled–if it was a video you could hear the kids bickering). We might be a bit tardy, but I know that we’ll be glad to eat those tomatoes in July and August!
Today Jack is graduating eighth grade, so knowing that I wouldn’t have much time to write about the coffee of the week, we chose to feature our Colombian Supremo. This is one of our classic beans, that we always have in stock. This particular one has a smooth and caramel taste as you sip, with a bit of milk chocolate on the finish. It’s easy to drink, and back twenty years ago, when customers would ask: “what is specialty coffee,” this was always the one to sample. Now we have so many options that I’d be hard-pressed to choose one–but our Colombian has stood the test of time.
I know that many of you are celebrating graduates, and the end of school, so I hope that however you spend your weekend, you enjoy it. And make sure that you drink good coffee. Cheers!
–Holly Fike
Coffee Coupon
