Bolivia Organic Caranavi Peaberry Ecotact

The Bolivia Organic Caranavi Peaberry Ecotract undergoes one of the most strenuous overland transits in the coffee world to make it into your cup. The route passes over the Andes, experiencing elevations of 4000 meters to reach its final destination at the port city of Arica on Chile’s coast.
Bolivia has had to contend with being South America’s only landlocked country, a fundamental reason why it is the smallest exporter of coffee on the continent. Despite these difficulties, the country is a paradigm of quality over quantity. The biodiversity, soil health, and elevation of the Caranavi region’s landscape helps to create a highly covetable product.
This light roast is our roaster, Dave’s, number one cup of choice when Carolines is lucky enough to have it in supply.
A peaberry is a natural mutation of the coffee bean in which a single bean develops as opposed to the traditional two. Peaberries are estimated to occur in only 5% of the world’s coffee. This Bolivia Peaberry is exceptionally balanced and sweetly aromatic with notes of black tea.